Category Archives: Tea Party Recipes

Recipes for Scones

Scones originated in medieval Great Britain and were baked on cast-iron skillets. Although a product of the United Kingdom, the word “scone” derived from the German word, “schonbrot,” meaning “beautiful bread.” Language experts also suggest the “scone” may have come from the Gaelic word, “sgonn,” which translates into “large mouthful.” Oats and barley were the […]